£ 9.50
Originally made with Gin and named “Alexander” this drink combines Remy Martin VSOP Cognac with Crème de Cacao and cream. Served Martini style with a dusting of nutmeg to finish.
"Tastes great alongside a chocolate dessert or even selected as the final course!"
—Ben (Head Barman)
Special Offer
£ 265
Part of our Weekend Romance series, the ENVY offer includes 3 course dining for two, late checkout and a complimentary bottle of house Champagne.
- 1.5 Cognac
- 0.5 Cacao Blanc
- 0.5 Creme de Cacao Brun
- 1 Cream
- Grated Nutmeg (Garnish)
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- 1. Shake all ingredients with ice
- 2. Fine strain into glass
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